You may have made a compound butter with your favorite herbs, spices or other flavorings; but what about with cheese? From our friends at Cypress Grove Chevre, enjoy this recipe for Truffle Tremor® Compound Butter. The blending of butter and cheese, with the added flavor of Italian black truffles, is another level of decadence. Spread […]
This is a delicious recipe, perfect for the cold fall and winter months. While the recipe calls for linguini, you could easily substitute with your favorite pasta. We like Rustichella Egg Pappardelle. Makes 4 servings Preparation Time: 20 minutes
The ultimate comforting soup during the cold winter months!
Cold winter days and nights call for comfort food, and this recipe for rich and creamy potato gratin has everything you could want: cheese (both of which you can pick up right here at Tastings!), potatoes, bacon and breadcrumbs, oh my!
Makes 8-10 servings
This rich sauce is a fantastic compliment to your favorite hearty pasta. Try with some steamed broccolini mixed in at the end. Yields 1 1/4 cup, enough to coat 1 pound of pasta for 6 servings
It’s September and a time for football and tailgates. So forget the wine and cheese parties – the best partner for cheese isn’t wine, after all – it’s BEER. Die-hard wine enthusiasts (myself included) may scoff at the notion but, the grain-based nature of beer, which gives it its earthy, yeasty, musty, fruity, floral nuances, […]
Make this simple yet elegant dish and you’ll swear you’re enjoying a mild fall day in Oregon! Use figs that are slightly under-ripe for the best grilling result.
This recipe is super simple for a quick meal or snack at home, but elegant enough to serve at your next gathering!
In the News
"Whether Annapolis is your home, your destination or a pit stop on the way to your beach vacation, Tastings Gourmet Market is the place to pick up a few provisions for an al fresco meal on the waterfront.”
