Tomato and Burrata Salad
Tomato and Burrata Salad Sometimes the simplest ingredients make the most delicious dishes like this Tomato and Burrata Salad. When you are only featuring a few ingredients they must be the very best that ...
Read more→Tomato and Burrata Salad Sometimes the simplest ingredients make the most delicious dishes like this Tomato and Burrata Salad. When you are only featuring a few ingredients they must be the very best that ...
Read more→TeaHive Thumbprint Naan 1 pound pizza dough at room-temperature (found in the refrigerator section of most groceries stores)1 stick salted butter (melted)1 leaves bunch cilantro (washed,separated)5 oz. TeaHive cheese cut into 1 inch slices1 ...
Read more→This recipe suggests simply cooking in a non-stick pan, but you could just as easily throw the cheese on your outdoor grill while preparing the rest of your meal!
Read more→Instead of adding olives to your antipasti platter straight from the jar, roast them first to take them to another level!
Read more→Dry-Cured Olives with Rosemary and Orange 1 orange1 lb. dry-cured black olives1 large sprig rosemary (stemmed and roughly chopped)Freshly ground black pepper (to taste) Wash orange thoroughly; dry. Using a vegetable peeler, remove zest from ...
Read more→Bûcheron Crostini with Clove-glazed Tangerines and Rosemary Pecan Breadcrumbs 1/2 lb Bûcheron1/2 a baguette (preferably day-old)2-3 tablespoons olive oil1/4 cup ground pecans1 teaspoon rosemary (finely chopped)2 tangerines (peeled and separated into segments)1 teaspoon whole ...
Read more→Grilled Tapas Sandwiches featuring Rosey Goat 1/2 cup butter softened4 slices ham (medium thickness)Rosey Goat Cheese (enough cover the ham, sliced about 1/8″ thick)8 slices bread (wheat (rye, sourdough or your favorite)) Make sandwiches by ...
Read more→This salad is a visually stunning combination of texture and fresh spring flavors. Watermelon radishes can be found at farmers markets, but may be substituted with another radish variety.
Read more→The name banderillas refers to any type of Spanish tapa that includes little bites impaled on a stick. They are named after the darts used in bullfighting, and are perfect as snacks or appetizers. ...
Read more→This would be an excellent dish served tapas-style, alongside empanadas, salad, and other Spanish small plates. Or serve it as a stand-alone appetizer. Padrón peppers can sometimes be found at farmers’ markets or online ...
Read more→This a perfectly little appetizer that is amazingly sweet, savory, spicy, creamy, and crispy all at the same time! You wouldn’t think this combination of ingredients would work, but it does!
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