Annapolis, Maryland's Gourmet Food Market. Call Us (410) 263-1324

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Herbed Cheese: Flavor Bombs for Spring
Blog Our Favorites The Cheese Course

Herbed Cheese: Flavor Bombs for Spring

Kathleen Lyons May 16, 2019

Herbed Cheese: Flavor Bombs for Spring Herbs and cheese are a beautiful pairing. This week, we’re featuring three cheeses that are wonderful by themselves. But, when herbs, garlic, and flower petals are added, they ...

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Celebrating Women Cheesemakers
Blog The Cheese Course

Celebrating Women Cheesemakers

Kathleen Lyons May 9, 2019

Celebrating Women Cheesemakers To honor mothers and other women in our lives on Mother’s Day weekend,Tastings Gourmet is celebrating women cheesemakers.  They’ve  revolutionized cheesemaking in the U.S. These “mothers of cheese” are Jean Mackenzie, ...

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Perfectly Yummy Cheese Pairings
Blog The Cheese Course

Perfectly Yummy Cheese Pairings

Kathleen Lyons May 2, 2019

Perfectly Yummy Cheese Pairings This week, it’s all about things that go together. (Alex, I’ll take “Pairings” for 1200…) Salt and pepper, bread and butter, Romeo and Juliet, fish and chips! Wine and cheese! ...

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3 English Cheeses Calling Your Name
Blog The Cheese Course

3 English Cheeses Calling Your Name

Kathleen Lyons Apr 25, 2019

3 English Cheeses Calling Your Name Hello, cheese lover!  Come and get me.  I’m a spectacular English cheese and I’d like to show you how great I am for breakfast, for lunch, for dinner, ...

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We’re Wild about Raw Milk Cheese
Blog The Cheese Course

We’re Wild about Raw Milk Cheese

Kathleen Lyons Apr 18, 2019

We’re Wild about Raw Milk Cheese! We’re celebrating Raw Milk Cheese Appreciation Day (April 20, 2019) with a cheeseapalooza of fantastic raw milk cheeses! Cheese Appreciation Day offers cheese enthusiasts from Annapolis to Adelaide ...

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Get Your Irish On with the Amazing Irish Cheeses
Blog The Cheese Course

Get Your Irish On with the Amazing Irish Cheeses

Stacey Adams Mar 15, 2019

Get Your Irish On with the Amazing Irish Cheeses Ireland’s mild climate and lush emerald pastures seemed to have everything to keep a cow content.  But cheesemaking, once one of the many areas of ...

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Cheese and Wine a Seductive Marriage
Blog The Cheese Course

Cheese and Wine a Seductive Marriage

Stacey Adams Nov 7, 2018

Pairing Cheese and Wine When what you’re drinking melds with what you’re eating, something magical takes place in your mouth, in terms of a sheer sensory experience. I saw the light when I was sitting at the table ...

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What’s New at Tastings?

  • We’re Here for You
    We’re Here for You
  • St. Patrick’s Day
    St. Patrick’s Day
  • Celebrate Women Cheesemakers
    Celebrate Women Cheesemakers
  • Leap Year Cheeses
    Leap Year Cheeses
  • It’s Fondue Season!
    It’s Fondue Season!

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    Annapolis, MD 21403
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