Category: Lunch

Purple Haze and Apricot Panini

Makes two gooey, cheesy, hazy sandwiches!

Original recipe and image source: Cypress Grove Chevre Facebook

Hopyard Grilled Cheese with Nutmeg and Lemon

This sandwich pairs nicely with fresh tomatoes if in season, or a salad of mixed greens with an orange vinaigrette and extra virgin olive oil. A pinot gris complements the sandwich without overwhelming the layers of flavor.

Makes 4 servings

Grilled Cheese Sandwiches with Fig Ketchup

Makes 2 servings as a main course, or 8 as hors d’ouerve

Red Dragon, Roast Beef, & Arugula Panini

Makes 2 servings.