From the Alsace region of France, Gres des Vosges is a beautiful washed rind cheese topped with a dried fern leaf. Gres des Vosges is a cow’s milk cheese with sweet, sour, and salty flavors and a pungent aroma.
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In the News
"Whether Annapolis is your home, your destination or a pit stop on the way to your beach vacation, Tastings Gourmet Market is the place to pick up a few provisions for an al fresco meal on the waterfront.”
