Le Pico Germain is a true cheese from the French terroirs, made from goat’s milk. Under its slightly downy rind hides a centre which evolves with maturing. Le Pico is mild, with a creamy surface and a firm, melty centre. Le Pico has a mild, authentic and slightly characteristic flavor. Le Pico is international award-winning, most recently winning the Bronze Medal at the World Cheese Awards (2022-2023).
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