Lend authentic Spanish flavor to charcuterie platters and tapas with this savory dry-cured sausage, made from an old family recipe. Crafted with Iberian pork and seasoned with paprika, salt and garlic, it’s ready to eat right out of the package.
Made with pork, paprika, salt and garlic
Made in Spain
7.05 oz.
$17.99
7 in stock
$44.10
$13.99
$8.99
$9.99
$14.99
$28.50
$11.99
$26.99
In the News
"Whether Annapolis is your home, your destination or a pit stop on the way to your beach vacation, Tastings Gourmet Market is the place to pick up a few provisions for an al fresco meal on the waterfront.”
