Fabrique Delices Pate de Campagne with Black Pepper is a country-style pâté made of all-natural pork and flavored with black pepper. Superb with canapés or as a filling to a sandwich.
Serving Tips: black pepper pâté can be served on a cutting board with saucisson sec, cured meats like Spanish-style chorizo and saucisson de canard. Add some cornichons for a crunchy addition along with hearty mustard!
Pork, Pork Liver, Water, Eggs, Red Burgundy Wine, Onions, Nonfat Dry Milk, Salt, Black Pepper, Garlic, Spices (Nutmeg, Coriander, Caraway, Allspice). Aspic: Water, Gelatin, Vinegar, Brandy, Salt, Carrageenan.
Contains Milk, Eggs.
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