Snowdonia Red Storm is made by the Snowdonia Cheese Company in Wales. It has serious vintage credentials, aged for typically 18 months creating an intense flavor and refined texture. This cheese has already made a name for itself, winning a Bronze at the Nantwich International Cheese Awards. Delicious with your favorite crackers or fresh, crusty bread. Perfect in a ham and mustard sandwich. It also gives a rich amber color melted over chicken, steak and burgers.

Origin:  England
Milk: Pasteurized Cow   Rennet Type: Vegetarian     Age: 18 months
Look: small circular shape, orange hue in cased in red wax
Feel: Firm, crumbly
Smell: Salty, sharp
Taste: Bold, sharp, notes of caramel, melt in your mouth
Pairs well with: Bold Red wines
Tastes good with: Crusty bread, fresh fruits