Annapolis, Maryland's Gourmet Food Market. Call Us (410) 263-1324

the highest quality products, infused with the story of the people who made them.

SKU 7640106056018 Categories , , ,
Moser Chardonnay

With a name like Chardonnay, you know this is going to be good!  Similar to a baby Camembert, Moser Chardonnay is made from organic milk, and then washed overnight in organic French Chardonnay wine.  The wine helps the cheese develop a thin, felt-like rind of white mold, which can be eaten along with the center paste of the cheese. You’ll find it rich and creamy, with a slight sharpness in the finish.

The maker, Ueli Moser, was inspired to create Moser Chardonnay by his love for soft French cheeses.

Origin:  Dotzigen, Switzerland

Producer:  Ueli Moser, BonCas AG

Milk:  Pasteurized cow

Rennet Type:  Animal

Age:  Two weeks; shelf life of 30 days

Look:  Small round cheese. Soft with scattered holes. Rind has a white mold with a slightly yellowish smear.

Feel:  Soft and creamy, with a crunch from the white mold rind

Smell:  Faint smell of wine

Taste:  Rich mouthfeel, milk and cream, with a hint of white wine and a slight sharpness at the end

Pairs well with:  Chardonnay, Champagne

Tastes good with:  Dried fruit, Serrano ham.  Enjoy this recipe of dates stuffed with Moser Chardonnay and wrapped in Serrano ham.


In Stock Alert

Are you interested in the product but it's out of stock? Fill in the form below to be notified when the product back in stock...

Out of stock

Related Products





Xavier David AOP Epoisses


Xavier David Camembert


Bonnie's Red Pepper Jelly


Mrs. Bridges Ploughmans Chutney


Mieli Thun Coriander Honey


Beluga Sterlet Bester Hybrid Caviar