Annapolis, Maryland's Gourmet Food Market. Call Us (410) 263-1324

the highest quality products, infused with the story of the people who made them.

SKU 11601 Categories , ,

is a mild, creamy, semi-soft wheel made by the Grubb family, from the milk of their own herd of 110 Fresian cows.  Cashel Blue is produced in a similar way to Roquefort, although it is softer, more moist, and less salty.  The ivory-colored paste is laced with powdery blue veins and the caramel and cedar flavors combine to create a heady flavor experience.

Origin:  Ireland
Milk: P. Cow          Rennet Type:   Vegetable               Age:  3—6 months
Look:  Ivory-colored paste is laced with powdery blue veins
Feel: Soft, creamy, almost spreadable.
Smell: Mildly pungent
Taste: Mouth watering tanginess, established blue character
Pairs well with: Chardonnay, Strong Beers
Tastes good with:  Serve with fresh pears, spread on an Effie’s oat cake and drizzle with honey.  Perfect teatime snack


In Stock Alert

Are you interested in the product but it's out of stock? Fill in the form below to be notified when the product back in stock...

Out of stock

Related Products







Milkboy Swiss Hot Chocolate


Milkboy Milk Chocolate Crunchy Caramel and Sea Salt


Solera Sherry Wine Vinegar 375ml


Momofuku Black Truffle Chili Crunch


Fabrique Delices Pate de Campagne with Black Pepper