Cantucci Chocolate Cherry Biscotti
Cantucci or Italian biscotti (“twice baked”) are typical Tuscan cookies made here with dark chocolate and cherries and are a great treat for Christmas or just to satisfy your sweet tooth anytime.
The texture of these traditional Italian cookies is firm and dense with a nice chewy soft bite. Leonardo is an artisanal bakery and biscuits shop located in the charming neighborhood of Sant’Ambrogio, Florence. Our products are hand-made, using only natural mother yeast and Italian raw materials of the highest quality.