In the News
"Whether Annapolis is your home, your destination or a pit stop on the way to your beach vacation, Tastings Gourmet Market is the place to pick up a few provisions for an al fresco meal on the waterfront.”
The Washington Post
Cambozola Grand Noir
is a creamy, melt in your mouth blue from Bavaria, Germany. What makes this blue as exceptional as it is, is the unique waxy black mantle: each wheel is dipped by hand in black wax to protect the cheese as it ripens! This covering allows it develop a silky and creamy texture, unique among blue cheeses.
Origin: Bavaria, Germany Producer: Kaserei Champignon
Milk: Pasteurized Cow Rennet Type: Vegetarian Age: 2 months
Look: Waxy black mantle, pale yellow paste with blue-green veins
Feel: Creamy, rich
Smell: Aromatic
Taste: Sharp, sweet, mildy spicy
Pairs well with: Auslese Riesling or Dopplebock beers
Tastes good with: Dried fruits and nuts, figs, pomegranate, honey
$23.99
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In the News
"Whether Annapolis is your home, your destination or a pit stop on the way to your beach vacation, Tastings Gourmet Market is the place to pick up a few provisions for an al fresco meal on the waterfront.”
The Washington Post