St. Germain is a cooked & pressed curd goat cheese with a natural rind. This Pyrenees-style cheese has a sweet tang upfront followed by subtle herbaceous notes that bring out an essence of pine needles. The paste is semi-firm which makes it great for snacking. St. Germain is aged for 3-4 months and handcrafted in Port Washington, WI.
$32.99
1.8 in stock
$36.99
$10.99
$10.99
$27.99
$27.99
$36.99
$24.99
$14.99
In the News
"Whether Annapolis is your home, your destination or a pit stop on the way to your beach vacation, Tastings Gourmet Market is the place to pick up a few provisions for an al fresco meal on the waterfront.”
