Short, twisty Trofie are ideally shaped for holding sauce. A classic from Liguria, along the Italian coast, where it stretches to the west toward France. Often served with Genovese Basil Pesto, and we love it also with Red Pesto with Truffles.
500 grams, made only from hard durum wheat flour and water. Hand-rolled.
Please enjoy “al dente”. Please don’t overcook it.
Simple ingredients: wheat semolina and water. That’s it!
$9.99
Are you interested in the product but it's out of stock? Fill in the form below to be notified when the product back in stock...
Out of stock
$9.99
$9.99
$11.99
$11.99
$18.99
$7.99
$9.99
$6.99
In the News
"Whether Annapolis is your home, your destination or a pit stop on the way to your beach vacation, Tastings Gourmet Market is the place to pick up a few provisions for an al fresco meal on the waterfront.”
