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Mixed Milk Wonders

Mixed Milk Wonders - Tastings Gourmet Market

Why do cheesemakers use more than one kind of milk? Because it opens up a world of exciting new flavors and textures made possible only by mixing two or more kinds of milk.  Goat’s milk adds tang, cow’s milk adds fatty sweetness, and sheep’s milk contributes rich, nutty flavor.  The possibilities are endless.  Cheesemakers use their […]