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Les Trois Petit Cochon Cornichons

Les Trois Petit Cochon Cornichons are baby sour gherkins pickled in vinegar and spiced the traditional French way. They are the perfect pairing for pâtés, ham, saucisson a l’ail and other charcuterie.

A traditional French recipe, these petite pickled gherkins are farm-fresh and crisp.

They can also be diced and mixed into tuna or egg salad to give a zesty pop.

12.4oz Jar

Refrigerate after opening.


3 in stock

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