Why You’ll Love This

Crisp green olives and sweet red pepper create a colorful, balanced bite with just the right mix of briny and sweet.

What Makes It Special

The pepper softens the olive’s salinity and adds a juicy, mild sweetness that makes these especially approachable.

Perfect Pairings

Pair them with feta, Manchego, charcuterie, hummus, roasted nuts, martinis, or sparkling wine.

Serving Ideas

Serve on a mezze platter, add to salads, garnish cocktails, skewer for appetizers, or enjoy straight from the jar.

About the Producer

Divina specializes in Mediterranean foods and condiments selected for bold regional flavor and effortless entertaining.

Tasting Notes: Briny green olive, sweet pepper, crisp, mild

Country: Greece