Kosterina Greek Herb Kalamata Dry Packed Olives

Handpicked from the hillsides of southern Greece, these premium Kalamata olives are pitted and dry-packed for pure, concentrated flavor without excess brine. Finished with organic extra virgin olive oil, sea salt, and oregano, they deliver a rich, savory bite with classic Mediterranean character.

Country / Region: Greece, Peloponnese

Pairs well with:
Feta, halloumi, or other Mediterranean cheeses
Grilled meats, especially lamb or chicken
Salads with tomatoes, cucumber, and fresh herbs
Crisp whites like Assyrtiko or Sauvignon Blanc