Why You’ll Love This

Studded with cherries, almonds, and linseeds, these thin gluten-free toasts add beautiful color, crunch, and a touch of sweetness to a cheese board.

What Makes It Special

The loaf is baked, sliced thinly, and baked again like biscotti, producing a light, crisp toast with fruit, nuts, and seeds visible in every slice.

Perfect Pairings

Pair them with blue cheese, Brie, goat cheese, aged cheddar, foie gras, cherry preserves, port, or sparkling wine.

Serving Ideas

Top with soft cheese, arrange on a gluten-free board, serve with pâté, or pair with yogurt and fruit for a savory-sweet snack.

About the Producer

The Fine Cheese Co. of Bath, England, is known for crackers and accompaniments created specifically to complement particular styles of cheese.

Tasting Notes: Tart cherry, toasted almond, seedy, crisp

Country: England