Fine Cheese Company Gluten-Free Toasts for Cheese are flavored with Cherries and Almonds.  Thin, light, and crisp gluten-free toast (baked twice like biscotti) and uniquely studded with fruits, nuts, and seeds.

‘Toast’ is oh so thin, light, and crisp, but what makes it unique is that around 60 % of the cracker is composed of fruits, nuts, and seeds. Making it oh so fruity, oh so nutty and oh so – well ‘seedy’! Now made from a blend of gluten-free cereals.

Delicious partnered with cheeses such as Fourme d’Ambert, Stilton, and Gorgonzola Dolce, but equally good on their own.