Why You’ll Love This

Earthy porcini and a soft, savory filling.

What Makes It Special

A porcini mushroom filling with Grana Padano inside delicate egg pasta.

Perfect Pairings

Sage butter, Parmigiano Reggiano and Pinot Noir.

Serving Ideas

Cook gently and finish with browned butter and parsley.

Tasting Notes

A satisfying mushroom-forward pasta course.

About the Producer

Bertagni is an Italian filled-pasta specialist founded in 1882.

Storage & Details

Keep frozen or refrigerated according to package handling instructions. Contains wheat, egg and milk.. ❄️ Sold Frozen