In the News
"Whether Annapolis is your home, your destination or a pit stop on the way to your beach vacation, Tastings Gourmet Market is the place to pick up a few provisions for an al fresco meal on the waterfront.”
The Washington Post
These Andre Laurent countryside lentils (lentillons de la Champagne) are cooked in goose fat, making a terrific side for meat and vegetables.
Based in the region of Champagne, André Laurent has remained a family-owned business ever since it started making choucroute in 1945. Today the company is run by the Laurent family’s fourth generation.
$9.99
10 in stock
In the News
"Whether Annapolis is your home, your destination or a pit stop on the way to your beach vacation, Tastings Gourmet Market is the place to pick up a few provisions for an al fresco meal on the waterfront.”
The Washington Post