A creamy, garlicky spread made in Spain using traditional Mediterranean methods. Matiz Garlic Aioli blends fresh garlic with olive oil for a smooth, rich sauce that’s bold yet perfectly balanced — a pantry essential for tapas and everyday cooking.

Pairs well with:

• Grilled vegetables, seafood, or roasted chicken

• Tapas platters with croquettes, patatas bravas, or cured meats

• Sandwiches, burgers, or as a dip for fries

• Spanish wines, dry rosé, or crisp lagers

Spread, dip, or drizzle — this authentic aioli brings Mediterranean flavor to any dish.