Why You’ll Love This
Flor de sal adds more than saltiness. Its delicate crystals dissolve slowly on the tongue, giving finished dishes a clean mineral flavor and a gentle crunch that ordinary table salt cannot provide.
What Makes It Special
This 100% natural, unrefined salt is collected by hand from the thin layer of crystals that forms on the surface of Portuguese salt pans. It contains no additives and is harvested and packed by hand, preserving the salt’s light texture and pure coastal character.
Perfect Pairings
Pair it with grilled fish, roasted vegetables, tomatoes, eggs, steak, chicken, fresh cheese, caramel, dark chocolate, olive oil, or ripe melon.
Serving Ideas
Use it at the end of cooking rather than in the pot. Pinch a few crystals over sliced tomatoes, grilled fish, roasted potatoes, soft-boiled eggs, or chocolate desserts. It is also beautiful on bread dipped in olive oil or over buttered radishes.
About the Producer
Sal de Portugal specializes in artisanal Portuguese sea salts gathered through traditional methods that depend on sun, wind, and careful hand harvesting.
Tasting Notes: Clean salinity, ocean mineral, delicate crunch, pure finish
Country: Portugal
$16.99
10 in stock