Five-Star Restaurant Steak Marinade with Truffle Oil
This is a super-simple marinade made extra special with the addition of truffle oil. White or black would work, but black truffle oil is especially good with red meat.
Ingredients
- 1/4 cup olive oil
- 1/4 cup balsamic vinegar
- 2 cloves garlic minced
- 1 teaspoon prepared horseradish
- 1 tablespoon shallots
- 1 tablespoon fresh basil
- 1/2 teaspoon fresh ground black pepper
- 1 tablespoon truffle oil
Instructions
- Combine all ingredients in glass or plastic container. Add steaks and marinate 24 hours.
- Sear steaks on hot grill then turn fire down to cook on low heat. Spoon marinade over steaks as they cook.
Notes
Recipe and image source: cdkitchen
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