Breakfast – Tastings Gourmet Market

Is this dessert or breakfast?? Either way, we want it this holiday season! Serves 2

Smokey Blue Grits

Stacey Adams Aug 25, 2016

Smokey Blue Grits 1 cup yellow grits4 cup whole organic milk2 Tbsp butter2 dried cayenne peppers (ground)1/2 tsp freshly groud pepperpinch of sea salt3.5 oz. Smokey Blue (crumbled) Add whole milk and pinch of salt ...

Breakfast Cheese Recipes Sandwiches

PsycheDillic Bagel Sandwich

Stacey Adams Apr 21, 2016

When first encountering a disc of PsycheDillic, with all it’s goat tang and dill flavors, you may wonder just what exactly you could do with it. One of the best ways is as a ...

Breakfast Recipes Vegetables

Caramelized Fennel & Goat’s Cheese Tart

Stacey Adams Mar 22, 2016

Spring is here, and it’s almost Easter! Pay special homage to this wonderful time of year and try some recipes featuring spring vegetables at their peak, like this one courtesy of Vermont Creamery and ...

Appetizers Breakfast Cheese Recipes Spanish Recipes

Pan con Tomate with Garrotxa Cheese

Stacey Adams Feb 15, 2016

Pan con Tomate is a traditional Catalan dish of bread that is toasted and rubbed with fresh garlic then topped with crushed or grated tomatoes, olive oil and salt and pepper. While savory, it ...

Breakfast Desserts Recipes

Panettone Bread Pudding with Amaretto Sauce

Stacey Adams Nov 14, 2015

Makes 8-10 servings

Breakfast Gluten Free Recipes

Tomato & Asparagus Frittata

Stacey Adams May 18, 2014

Make this frittata the next time you need to serve an easy yet still impressive breakfast.

Breakfast Desserts Recipes

New Orleans Beignets

Stacey Adams Feb 28, 2014

It’s almost Mardi Gras, and since we can’t be in New Orleans during this festive time of year, we’ll be making classic New Orleans Beignets for breakfast next week! Make a cup of chicory ...